My parents just ate there and informed me that they have a separate freezer for the gluten free dough, separate utensils and separate oven. This requires more investigation into a place I thought was off limits due to a review from years ago. I don’t live in town anymore but when I go next I will go check it out and ask more questions!!
I actually have not eaten here yet, but spoke with management about their gluten free pizza option. They describe themselves as “gluten free friendly” but cannot safely prepare anything for people with Celiac. I really appreciate their honesty so I could make plans ahead of time, but cannot recommend this location for those with Celiac disease.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average