We are on vacation and I found decent reviews of this place. Due to Covid, we are not eating in restaurants and are doing takeout. We ordered from the gluten sensitive menu which indicated I would get mashed potatoes and broccoli as my sides. There was no place in the online ordering for me to make an extra note of the gluten allergy. So, I called. The first person I talked to put me on hold when I told her why I was calling. She told me that she needed me to talk to the manager. I did. She asked me what I ordered and I told her, but she didn’t ask the name on the order. I told her and she said okay, but I’m pretty sure that she wasn’t really noting it. When my husband came back with the food, there were fries, which looked great, but I couldn’t eat them. If we had been eating in person, not of this would likely have been an issue. It was disappointing. My ribs were delicious and filling, but it still is frustrating when you don’t get what you think you are getting or when people don’t understand your needs.
— Separate gluten-free menu
— Not Much