They have gluten free items marked on their menu. The waitress told us they pride themselves on being one of the only accommodating facilities for gluten in the area. However, MANY menu items marked gluten free were made with homemade tortilla chips that are fried in a non-dedicated fryer. This might be okay for an intolerance, but not for our celiac kiddo. Overall, we were disappointed as without those items it didn’t seem there were as many choices. They have some tacos and salads that were gluten free.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average