Review of Bakery Restaurant

Not a wide variety of gluten free options, so I ended up just getting eggs and bacon. The waitress originally said the hashbrowns were gluten free but double checked with the kitchen and came back to say they were not gluten free. I was glad she came back and confirmed but disappointed to only have bacon and eggs. “Gluten friendly” was indicated on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good