Adding info 9/2019: I went to this place again, and heard the bartender and waitress whom we ordered from say my pizza was going to be longer because they didn’t do it right by accident and she was not going to serve me anything not GF even Cross contamination. They then told me and I was beyond grateful! They are amazing. I was very impressed with their work to ensure I ate safe food. Adding here: they changed their pizza crust To the brand called “against the grain” and it’s delicious! I’ve had salads there without issue, they do well! Old review:Love the restaurant itself. I’ve only tried the pizza so far. Pizza is fair. Edible but not my favorite. I’ll add more when I try their other GF items.