The food was very good but the service was not good, bordering on unpleasant and it took a long time to get the check/pay. We finally paid and left and still none of the dishes had been cleared. When we ordered and I asked if there was a designated fryer, the server said, “no. We would need 30 fryers, but the fryer is so hot it kills everything.” Yikes.
— Gluten-free items are marked on the main menu
— Some
— Excellent