I read the great reviews and decided to stop in. GF croissants! I was so excited I ignored the fact that the gf items are in the same case unwrapped as gluten containing items (although on different baking pans) and the fact that it is not a dedicated bakery. About an hour after eating that beautiful croissant I was the sickest I’ve been in three years from a glutening so I think I had a decent dose 😟. Good reminder that celiacs should not eat things from non-dedicated bakeries. Which they don’t claim to be so kind of my own dumb fault!
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average