Review of Bancone

Missing out of delicious Italian restaurants was my number one complaint after my celiac diagnosis. The restaurant had a bunch of options they could make GF. When I told them I was celiac they specifically pointed out what couldn’t be made GF but it was only a couple items on the menu. My dishes were brought separately after everyone else’s and the server took great care not to mix plates. We’ll definitely be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good vegetarian options
• Reservations recommended