Review of Bang Bar Thai Restaurant & Lounge

Shared kitchen but they clean pans and take precautions for gf

They label Many things gf but a lot can also be ordered gf. Been going since it opened and have never had a problem. They ask that you clarify if it’s celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent