I eat here regularly. Most items on the menu can be made gluten free - just ask for what you want. They are very knowledgeable and helpful. I usually get chicken satay for an appetizer and a noodle dish (drunken noodles, pad thai) or a curry for my meal. The food is fantastic! The staff are very friendly. I have talked with the owner and they have a dedicated area for preparing gluten free items in the kitchen. I have never had a reaction when eating here.
— Very
— No gluten-free information on the menu
— Some
— Excellent