Bann Thai
$$ • Thai Restaurant
Most Recent Reviews
I am celiac and am highly reactive. The waitress said they could make any dish gluten free. I had red curry and it was amazing and I had no reaction at all. The recipes were family recipes from the owner’s Thai grandmother and the husband was the chef. I will definitely stop here when traveling through. It’s incredible to have this resource and to be able to travel without feeling awful.
Had the Thai fried rice with chicken. It was delicious! I had no reaction. Also, had the spring rolls they were awesome. Love this place!
This is my go to place for pad Thai. It’s simple but I have never gotten sick and have eaten here on many occasions. Plus the portions are huge. The staff is also very helpful and take gf seriously.
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More Reviews
Very good meal. I got the Prik Khing curry with chicken. No issues. Gluten & Dairy Free.
Cody did a great job assisting us with our gluten and other allergy concerns. I had the curry fried rice with chicken and my husband had pineapple fried rice. Both were delicious and I had no reaction.
Visiting the area and ate here today. The waitress said just about anything in the menu could be made GF. I had the fresh spring rolls and the pineapple shrimp fried rice. I didn't get sick at all and the food was delicious. I'm not a celiac but I'm highly reactive. I highly recommend this restaurant.
Addendum 2020. This is one of my go to places and I am celiac. The owners are fantastic and very accommodating. If you are doubtful, don’t be. LOVE IT. Support local. 2020 Have got dishes to go from here twice now. Both times they were extremely friendly and knowledgeable. Food was delicious. I haven't had any reactions and I'm a celiac.
Things to avoid hoison which is served with the spring rolls, breading, wonton skins, egg noodles your server will know what is and isnt, and you can always ask to double check with the kitchen.
Got glutened here on the fresh spring roll sauce. Curry seemed to be fine though. Pad Thai was bland
Amazing pad Thai it’s so good and gluten free! I haven’t gotten sick when I eat here!
Very accommodating and cooked fresh! They use gluten free soy sauce in all their sauces, so I was able to eat Pad See Eew, my favorite! Will be back!
All sauce are gluten free, most noodles are rice, wontons obviously contain wheat flour, almost any accommodation can bed made upon request. Just ask for the owner, Chef Devon.
I have both a wheat allergy as well as egg, and they were easily able to accommodate me! Some of the BEST food I’ve had in a long time. Highly recommended.
They do not have a gluten free menu, but they are able to accommodate to make most items gluten free. Dinner was delicious and as a sensitive Celiac, I had no issues.
