50% of 2 votes say it's celiac friendly

501 G St NW, Washington, DC 20003 Directions

Top Reviews


Celiac

Overall Rating

Review


They recommended getting the ramen broth with rice instead of noodles. I tried this but still had a cross contamination reaction. I can't say I'd eat here again unfortunately.

The food tastes great, not so confident in the GF reccomendations.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 9 months ago read full review

Celiac

Overall Rating

Review


This was my favorite ramen spot pre-diagnosis. Fortunately you have a few options here, confirmed to me by the manager:Ramen: order the “shio chintan broth” (a soy sauce-less version of their vegan shoyu broth) and request GF so they put rice in it instead of ramen noodlesChicken: the ROASTED chicken quarters are GFRice: the rice w/ chicken drippings and butter is divine. I recommend getting it with an onsen egg on topEgg: make sure you get the onsen egg only, as the nitamago is marinated in soy sauceUnsure what else might be cooked with soy sauce but just ask, the staff is all very knowledgeable.Excellent drinks and craft cocktails as well. The sake is always a safe bet ;)

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Cocktails
  • Ramen

Categories

  • Asian
  • Dairy-Free Friendly
  • Restaurant
  • Vegan Friendly

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