Server knowledgeable about what is safe. I had the lobster roll and they were able to replace the bun with a lettuce wrap, delicious and didn’t get sick.
I had the gluten free french toast which we came specifically to try, but I had an allergic reaction part-way through. Good for them for having options, but there must be some strong cross contamination issues — I hadn’t gotten that sick in a long time!
The menu was limited so adding recommendation based on the best Brussels sprouts EVER.