Review of Bar Restaurante El Delfin

They were very helpful and had gluten free bread, but all of the sauces have wheat flour to thicken them. Still, very tasty! I had some fish, steak with garlic, and mushrooms with garlic. Very tasty!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent