It had lots of gluten free options, including tapas and fish and meat dishes. We had a lovely aubergine parmigiana. We saw the tortilla (marked as gf on the menu) was served with bread at the side, so we told them about my partner’s coeliac so that there was no cross-contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent