Review of Barefoot Restaurant

Great experience!! I have Celiac disease in a severe form and I barely go out for dinner. At this place I felt relaxed. The staff was very kind! I chose chicken and pineapple and the manager talked me through the exact ingredients. They use seperate pots and pans in the kitchen and they have round plates instead of squared plates for allergies. They know what they’re doing. Besides that the view is incredible, the staff is happy and the wine was the best.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended