I have Celiac Disease and when I told the waitress, she knew exactly what I meant and how to have my food prepared. She told the cooks to even change their gloves.
I got the BLT with the GF bread. It had a chipotle aioli sauce that was to die for! They also have a dedicated fryer with soy oil and only cook the fries — so the fries are safe.
I highly recommend!!!!!!
— Gluten-free items are marked on the main menu