The server was not very knowledgeable and despite having brought us GF menus, and being told that three of us were GF and needed our orders GF, did not mark our order as such. I saw our appetizer and asked if it was GF and was told it was not, despite having ordered off the Gf menu.
When the regular menu and the GF menu contain the same options, all should be considered GF. The server was not reliable to note GF on all items.
— Not very
— Separate gluten-free menu
Very gluten friendly. Owner has celiac and understands cross contamination
The owner is a diagnosed Celiac and does one on one training with his staff to ensure they understand and comply. They have a separate GF menu, front and back!!!!!!!Our meal comes out with a Celiac checklist so we know the kitchen followed through with the safety of our meal.Friendly and knowledgeable staff!!