The owner was incredibly knowledgeable about what I could and could not have. I am celiac and have a soybean allergy so I was unable to have anything fried but I could have all the tacos!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?