Barrington's

Had breakfast here several times during the week we stayed in the hotel. As a Celiac needing gluten free food the buffet did not have adequate safe options. The staff was amazing though. Garland and Mary Jane talked me through options on the menu that could be made gluten free and told me that my food would be a little bit slower coming out because the chef would need to clean an area and take extra precautions to keep my food separate. It was comforting to have them explaining it to me instead of me having to explain it to them. Every morning I had the Breakfast Power Bowl with a side of fresh fruit (which was brought straight from the kitchen and did not risk cross contact as the buffet fruit would have). I look forward to coming back to Calgary and eating here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent