Review of Bartone's Apizza

Ordered a “gluten free eggplant pizza” from their “dedicated gluten free oven” and the eggplant came breaded. Horrible experience. My non-celiac partner ate it and said I wasn’t missing out because it was gross anyway.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor