Called ahead and was told that they accommodate celiacs all the time. My waitress was knowledgeable and although they do not have a specific gf menu, she said they could make just about everything gf. She advised just to stay away from the dark brown sauces. I ordered Moo Goo Gai Pan (which she said was a great choice) with chicken and fried rice. The ginger wine sauce was excellent. I also ordered a dinner to take home, the Crispy Pineapple Chicken. She said that if they still had some gf batter to fry the chicken it would be done that way or if not, the chicken would be steamed. It was battered and was delicious. Highly recommend this place.
— Somewhat
— No gluten-free information on the menu
— Excellent