We stumbled upon this place looking for a bite to eat with my daughter who celiac. What luck that the chef here also has celiac. She took great care of us and ensured us that she prepared the food safely, and they had several gluten free bread and cracker options to accompany our charcuterie board. They even have a delicious gluten free focaccia. Fun and eclectic atmosphere as well!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent