They fumbled with the order, getting a condiment wrong for my bro and straight up forgetting my other brother’s salad. But it might’ve been my special celiac-ness that was threw them off. And they were super considerate for gluten - the manager came to talk to me and assured me they have dedicated cooking space for GF. And most importantly… The food tasted good! Thanks, Beaches.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good