BeachFire Bar & Grill

Waiter knew what celiac was and was very knowledgeable about options we could have. Went to the chef a few times to ask questions for us. Food was also very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had a few GF options. Were aware of Celiac Disease and no cross contamination. I went with the steak and shrimp main course it was really good. Did not eat any of the dipping sauces just in case.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good