Beatrix

This location is terrible. They acknowledged I was celiac n still served me regular bread. They have a dedicated gluten-free menu but make sure u double check before consuming.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Felt very well taken care of. Staff knew what celiac was and said they have allergy protocols. Another person at my table had a preference to avoid dairy and they asked if that was an allergy too so they take all kinds seriously. Did not get sick and would go back 100%

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

The waiter was clear about what I could and couldn't have, and listened to my concerns! I ordered the bacon cheddar egg gluten free sandwich and it was delicious.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Offers outdoor seating

I’m celiac and did not get sick! They have a gluten free menu and will send a ticket to the kitchen flagging that you have a gluten allergy and they will cook your meal separately to prevent cross contamination. It was safe to eat at and the food is delicious!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers outdoor seating

Love this restaurant. I’ve been here many times and always had good luck. The servers are very knowledgeable and provide extreme attention to detail. Fun atmosphere and the drinks are great too.

Celiac friendly?

Yes

Staff was knowledgeable. Gluten free menu! Dedicated fryer. Would recommend!

Celiac friendly?

Yes

I was disappointed that the gluten free pastries were mixed in with non gluten free pastries. I worried about cross contamination.

GF menu with great options. Delicious meal and will be back.

Celiac friendly?

Yes

They have a separate gluten free menu. I’ve never gotten sick while eating here.

Celiac friendly?

Yes

Delicious, fantastic - after I ordered from GF menu, our waitress (Erica) asked me if I had an allergy -- because they take special care for cross contamination! Whoo-Hoo! Did I mention it was delish?!