While some of the employees may not know what a gluten allergy means, simple explanation to people that are trying is all it took to keep me safe. Lots of gluten free options…steak, chicken, baked potatoes with meat added, fries are gluten free, shakes not malts but double check as I didn’t test, salads are amazing, chili, etc. Just talk to them to keep you safe and ask for clean gloves and knives. No big deal. *no gluten free buns*
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent