Service was great, I ordered a burger on a gluten free bun. I expressed it was a sever allergy to gluten. The waitress was very friendly and told me my food would be prepared in a separate part of the kitchen. I also explained I had a mushroom allergy. She was very accommodating. Upon getting my burger it looked so good I was so excited because it's not to often I get to have a bun with my meal. Within 2 bites I started to feel that feeling like I was going to be sick. I not only had mushrooms on my burger but I was informed that the seasoning they season the burgers with contains gluten. We had to leave immediately and I still had to pay the waitress was helpful amd apologetic and even gave me a benadryl till I could get to my epi pen . I probably won't be going back. The menu, next to the burgers shows its gluten free but still seasons the burgers in gluten? Very misleading. Please be very cautious here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average