The menu wasn’t marked but our waitress Megan (who’s also gluten free), helped us make great choices. Gf bread is available for sandwiches but the fryers are shared. We ordered a Greek Platter- The homemade hummus was fantastic though we were concerned about the wooden cutting board it was served on. They ran out of corn tortillas but served the fish tacos in a wonderful lettuce wrap that held up well.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 weeks ago read full review

tayscay

Celiac

Overall Rating

Review

The menu is not labeled however my waitress was super knowledgeable and made me feel very safe. She knew the menu well and told me what I could/couldn’t have. I got the wild mushroom risotto with steak and it was amazing

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.