Exceptional food, deserving of its Michelin star. Everyone is extremely responsive to Celiac diners, from email to phone calls, to every staff member. The atmosphere is gentle, joyful, and so positive. Russ and all who worked with him tonight were kind and attentive. Technically the food is perhaps the best we have had in the US, second in the WORLD only to Casa Perbellini in Verona, Italy. Congratulations to Bell’s, we love you!
— Somewhat
— Most/All
— Excellent