Wonderful experience - the best time we've had at Benihana after years of birthday dinners here. I was recently diagnosed with celiac disease and have to eat gluten free and was nervous about making it work. After some time the manager came over and set us up for the chef to cook our meals after the others safely so I could enjoy my meal without having a reaction. SO appreciated this help, and major kudos to Jason and the manager on duty on September 19 2017. We live in CA otherwise we would definitely be back and request Jason!! If you come here just be sure to speak to a manager first so they understand your meal needs to be prepared separately.