Review of Benihana

We eat here 1-2 times a year. Chefs are great. Its best if you can fill up a table with friends to avoid cross contamination but even if you cannot we have had a great experience. They clean the grill extra and avoid using gluten until after my daughters meal (she is celiac) is cooked and served. They always remember no soup or salad dressing for her and bring out simple oul and vinegar for her salad...without us asking. My daughter has never gotten sick here and we appreciate the extra care they take.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent