Absolutely fantastic service and food. Waitress was pretty sure the frier wasn’t used for anything besides rice flour breading but they went out of their way to do the calimari in a pan to be safe. Delicious venison and all items are marked gluten free!
I am from out of town and I ate here with absolutely no problems. Waitress was well versed in GF options. They did not have a menu but there were plenty of choices. I had tenderloin with garlic mashed potatoes and broccoli. It was a wonderful dinner!