Review of BerryLine

The first time I went here, the staff said there were no GF options. After looking online, I realised there were some, however the staff use their gloved hands to "smush" toppings into the ice cream and so there is a massive risk for cross contamination here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good