Great food but limited GF menu since a lot on menu is pizza and pasta. Bit what is GF is good. - namely the grill, which has options for sure - fish is great, steak and lamb neck look very good. I think I saw them grilling bread in the same grill though which probably happens a lot of places but was able to see in the open kitchen.
Charcuterie board and salads are top notch.
Outstanding food. Staff very friendly, knowledgeable, and accommodating. I think the menu changes daily or very often, so talk with your server about what are the safe options.
They don’t have a gluten free menu, but are able to mark up the menu to highlight which of their dishes are gluten free. They took my notice that I suffer from celiac very seriously, and took the necessary precautions to ensure that I was safe.