Got horrendously glutened here. They swore all the dishes were GF, but the level of sick we got was not a cross-contamination sick - they had to have used something with gluten. Don’t risk it.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?