Only 1 thing on the menu was listed as “gluten free”, the “Pan seared catch of the day”. Our server Kyle was very knowledgeable and told me the sauce they used for that dish that night contained gluten. He went through the menu with me and told me which dishes were gluten free. I ended up going with the Roasted Garlic Ahi, fantastic!
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Excellent