Menu requested that customers make servers aware of any allergies. I ordered x3 tacos garlic-shrimp, chicken and steak and let the server know I have celiacs and would require a strictly GF meal, he seemed aware of CD and assured me they could cater to my needs. He pointed out that the only place in the kitchen where cross-contamination could occur was the fryer so best avoid anything prepared there (eg the tortilla chips I had thought to order as an appetizer). The food was delicious, the service friendly and I had no after affects so all in all a positive experience. There aren’t many GF options in my area so I’ll definitely return.
— Most/All
— Excellent