Review of Big Bend Cafe

The owners are very familiar with Celiac and understand how to prevent cross-contamination, plus a lot of their menu is or can be made gluten-free. Very accommodating, friendly service.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent