Review of Big Fin Seafood Kitchen

The service asked if we had any dietary restrictions and I told her of my celiac. She went to the kitchen and printed out a sheet of the allergens in each of the dishes. She herself did not seem to be very knowledgeable about what was safe on the menu. This process did take a long time, but it was helpful. Unfortunately, I did have a small reaction, so there may have been cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating