This restaurant is not dedicated Gluten-free but they do a good job with preventing cross-contamination. Nachos and grilled chicken are the only two items safe though. It's risky to order a pizza because they go to a common oven and chances of cross-contamination is high. The staff is super helpful and understanding to preventing cross-contamination.
I come here every week! Jamie is especially helpful! Their fryer is not gluten free. So anything with chips, fries, etc is a no go. But they do have cauliflower crust pizza, gluten free buns, and their wings are sooooo good and gluten free! Just let them know you’re gluten free and they’ll take care of you.