Pre-GF I loved this place, but it’s very hard to eat here now. No GF bun, will do a lettuce wrap but the experience really takes a hit.
Shared fryer and I got sick when I tested it by eating some fries.
Last time I got a lettuce wrap burger, took it home, used my own GF bun and fried my own fries. That was delicious and so much work, haha.
I’m hoping they wisen up and get with the times—I drive by every day and would love to stop often! But the years roll on…
Definitely GF friendly if you skip the bun. For those of us that are now soy, skip this place. They fry in soybean, and marinate their chicken in commercial Italian dressing (aka soybean oil with soy spices full of gluten, corn, and msg).
Not listed as gf menu but I've talked at length with them and their burgers and chicken breast (without the bun) are free of gluten and so are most of their toppings. French fries are fresh cut potatoes. Chili has a little gluten in seasoning. Burger meat is fresh and delicious.