Told staff I was Coeliac. Straight away I was given a blue menu (My wife and kids was yellow). Everything on my menu was gluten free, including drinks on the back. Great choice of mains, starters and deserts. Food was delicious. I had the chicken Shawarma with Gluten free flat breads and a side of Haloumi fries with a honey and chilli dip. Delicious. Staff really knowledgeable, food Delicious and a great choice. One of the best dining experiences I've had since been diagnosed coeliac. 5 out of 5!
— Very
— Separate gluten-free menu
— Most/All
— Excellent