This place just opened, and it smelled delicious. I talked to the manager Pop, and felt he could make the food safe for me. We ordered the massamun neur and gai gra prao. He made sure the dishes were gluten free - I had no reaction to the food. They had to make the green beans side dish different from their normal way to be safe. It’s Thai street food, and worth a try if you’re in the area. Definitely not gourmet, more like a tasty fast food.