One of my favorite spots in Baltimore. They make everything in house, everything on the menu is clearly marked, and many of their chefs and waitstaff are also gluten free. Incredibly knowledgeable and take great care in ensuring cross contamination does not occur. Fresh gluten free pasta is always available as is gluten free pizza crust. Their Kit Kat bar desert is also gluten free - highly recommend!
I love Birroteca — it’s been my go to for countless birthdays and when friends are in town for years. Highly recommend the GF pizza (they can make any of their pizzas on that dough) and the brussels sprouts (my server last time is GF too and noted they are not made in a dedicated fryer, but the only other thing they fry is croutons and they always try to make those in another fryer. She said she’s never gotten sick from them, nor have I!). I have never once gotten sick here and I’m a relatively sensitive celiac. Also amazing for your non GF friends and family. Could not recommend more!
Best gluten free pizza in town AND they go through the trouble to try and cook it safely for you. No dairy free cheeses available, so staff has helped me pick a pizza whose toppings won't be harmed by the lack of cheese. Other entrees and appetizers are clearly labeled; gf alcoholic beverages available, too!
Their name is an artfully brewed variation of the Italian word "enoteca" which loosely translates to a "nice place to get some wine." A restaurant specializing in craft beer, wine and artisan pizza, they offer a selection of gluten-free items too!