Staff checked with the chef who was very knowledgeable and aware of cross contamination for ceoliacs. Including fryers etc. Very happy to adapt dishes where necessary. We will be back
https://bisou-bisou.com.au/
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.