Review of Bistro Bella Vita

I ate here last night. After reading the review mentioning the gluten free past and pizza not being celiac safe, I was concerned. However, I felt this was one of the best dining experiences I have had since my diagnosis 3 years ago. While they do cook their gluten free pasta in the same gluten water (which is a really weird choice), they do very clearly mark that the pasta and pizza which is prepped in the same location as gluten pizza as not celiac safe. Additionally the first thing the waiter asked was if anyone had dietary restrictions and as soon as I said celiac he explained not to order pizza or pasta but the other menu items marked gf were celiac safe. He noted it on my order and was extremely careful. Additionally my food was brought out separately hand carried away from the other gluten food at my table. The chicken was the best thing I have eaten in years and I had no issues! Love this place!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent