Review of Bistro Erminig

This is a French Galette Bistro. The Galletes are done with buckwheat flour, then is all Gluten Free. You can also eat Crepes with wheat but they have two different pans to do both meals separately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent