Very celiac friendly. Staff is incredibly helpful. The menu doesn’t list what gf options they have but the staff will let you know when you ask. They are very reassuring and careful about cross contamination. I had pork belly eggs benedict and it was the best meal I’ve ever had, hands down. Lovely atmosphere as well!
Always delicious and very helpful. No specific "gluten-free" items, but they are a chalkboard menu restaurant, so they will typically accommodate for allergies and dietary restrictions.
Hand crafted breakfast. Fresh ingredients. Chef made our daughter (she has celiac) poached egg, fresh avocado and bacon. No specific gluten free options, but they were knowledgeable and very accommodating.