My 19-year-old son has celiac. He ordered the pork chop entree and devoured it. He did ask to swap the mushroom spinach side for the mushroom risotto. The waitress said she would flag the meal for the kitchen but the entree was GF. He was very happy with his meal. Excellent service too!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent